July 10, 2018

Whole Wheat Dough 

Ingredients: (for 4 thin pizzas)

 Mixed together:

1 cup lukewarm water 

1/2 tsp sugar 

 2 1/4 tsp active dry yeast

Set aside for 10 mn 


1 and a 1/2 cups all purpose flour

1 and a 1/2 cups whole wheat flour

1 tsp salt 

2 TBS olive oil and mix with your hand 


Make a well in the middle of flour mix and add the water mix, combine till you get a soft dough 

Knead for 8-10 mn until u get a soft elastic dough

transfer to a greased bowl

cover with a greased plastic wrap let rest for at least 1 hour 

To make the pizza:

Spread one dough ball into a round shape

Spread 2 TBS truffle paste

Add fresh mozzarella cheese chunks

bake in a preheated oven (220 degrees) until cheese has melted and dough is well cooked

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