Melting Brownies

July 13, 2018by Sara Assi
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Ingredients:

340 gram butter, melted, kept warm
150 grams sugar
4 eggs
1 tsp vanilla
250 gram chocolate melted (i used a mix of milk and dark chococolate but u can use whatever you like)
Sifted togeher: 200 grams flour, 60 grams cocoa powder, 1 tsp salt
250 gram chocolate chunks

Preparation:

Preheat oven to 180 degrees celsius
In a bowl, mix together warm butter and sugar until well combined
Add eggs and vanilla and mix until creamy
Add melted chocolate and mix till combined
Add the flour, cocoa and salt mixture and combine using a spatula
Fold in chocolate chunks
Transfer to a pan
Bake for 20-25 mn

Sara Assi

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